My advent calendar is “whatever my sister decides to put in it” themed, so today I got cactus blossom tea:
Tastes like pear (and tea)
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You got to fight for the right to pear tea.
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Today just peaked.
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I’m pretty sure that’s not a real thing.
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Persephone might argue with you about that.
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This is what we have for tomorrow. No idea what F&M champagne is like.
The red was sold to me in Cavè in Jard Sur Mer by a Hayley Williams lookalike who spoke English with an accent and let me try it at 1030am.
She literally could have sold me anything so I hope it holds up
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Systems at work are offline and being completely rebooted by IT.
I am drinking tea. Lots of tea.
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What exactly is it that I am looking at, asking for a coffee-addict(ed friend) 
From the 9pm position clockwise:
- Grinder
- Aeropress
- Coffee
- Tools (Spray bottle, brush, blower)
- Scales and measuring bowl
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what, no bribe?
Calling all weird coffee folks:
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Bought my kit from the most local roaster I could find (about 360 miles away). Can’t wait.
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Of the three roasters in London, one had already sold out by the time I saw the video and another didn’t seem to be selling them yet. So I just went with Square Mile and threw in a slurpy spoon as well.
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A bunch of roasters started selling them last night (UTC-8 time) around like 9 pm before the video even went up, so I was worried a bunch of them would be sold out by the time the map went up.
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I ordered a kit from the nearest roaster to me.
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So what kind of grinder do you all have for this? Because with such small amounts of beans I have doubts we can do this. We usually take too much time adjusting our grinder
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I have a 1ZPresso K-Plus.
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I have a Timemore C2 hand grinder.
I was just planning on using my usual Aeropress setting for light roasts. I don’t know that it has to be completely dialled in.
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